Blue Lion Christmas Menu
Everything we make is fresh and made to order...
Serving Our Christmas Menu from 12 – 8.30pm Monday 25th November – Tuesday 24th December (Excluding Sundays)
2 Courses – £27.95 | 3 Courses – £30.95
Tables of 6 or more are required to pay a non-refundable deposit of £10 per person.
For larger bookings of 10 or more, our two or three course set menu is available below. You are welcome to order from the main menu however the whole party must choose from either the set menu or the main below. No-mix matching unfortunately.
Starters
Traditional Christmas Roasts
Mains
Desserts
(VE) Rich & Creamy Parsnip Soup
With Baked Bread (GFO)
(V) Crispy Fried Brie Wedges
With a Rich Cranberry Sauce & Salad Greens
Orange Infused Duck Liver Parfait
With Toasted Bloomer & Sweet Red Onion Chutney (GFO)
Savory Pork & Sage Bon Bons
With a Velvety Parsnip Puree and Drizzle of Tangy Wholegrain Mustard
Smoked Salmon Parcel
Filled with Delicate Salmon Mousse on Salad Greens & Bloomer Bread (GFO)
Topside of Beef
Served with Seasonal Vegetables, Yorkshire Pudding and gravy (GFO)
(V) Nut Roast
Served with Seasonal Vegetables, Yorkshire Pudding and gravy (GFO)
(VE) Nut Roast
Served with Seasonal Vegetables, Yorkshire Pudding and gravy (GFO)
Turkey Crown with Chipolata & Stuffing
Served with Seasonal Vegetables, Yorkshire Pudding and gravy (GFO)
Duo of Duck
Confit Duck Leg with a Duck Bon Bon, Sticky Red Cabbage, Fondant Potato & Cherry Jus (GFO)
Seafood Gratin
With Parmentier Potatoes Baked Within, Chestnut & Herb Crust Topping.
Served with Seasonal Vegetables
Christmas Burger
8oz Steak Burger Patty with Pulled Turkey, Brie & Cranberry. Topped with a Chipolata. Served with Skin On Fries, Onion Rings & House Slaw
(VE) Mushroom & Jackfruit Stroganoff
With Garlic Rice, Pan Seared Broccoli, Sprouts & Fresh Crushed Chili GFO)
Classic Christmas Pudding
Served with Brandy Sauce (GFO)
Spiced Winter Fruits & Apple Crumble
Served with a Choice of Custard, Ice Cream or Cream
After Eight Cheesecake
Served with Vanilla Ice Cream
Mini Pavola
With Orange, Cranberry & Chantilly Cream (GFO)
(VEo) Chocolate & Orange Tart
With Vanilla Ice Cream (GFO)
Cheeseboard
With a Selection of Welsh cheese's, Seasonal Accompaniments & Red Onion Chutney (£3 Supplement)
Please let our staff know if you have any allergies.
Everything we make is fresh and made to order so you may experience a delay in busy periods.
‘GFO’ Gluten Free Option – Please ask staff for details
(GFO) – Gluten Free Option. (VE) – Vegan. (VE0) – Vegan Option. (V) – Vegetarian.
OPENING TIMES
12
:
00 pm -
11
:
30 pm
FOOD SERVICE TIMES
12
:
00 pm -
8
:
30 pm